The National Drink of Fiji, kava, has been grown fertile volcanic slopes of Kona’s Hualalai Mountain where climatic conditions and micro nutrient rich soil are famous for producing Hawaii’s most sought after coffee.The Hawaiian kava is very potent and suits the needs for long and pleasant ceremonies that are conducive to sociability and the telling of long stories. I love drinking coffee so I need to taste this, this has been recommended by most people who have tasted it so it must be good! It is a stimulant though so you better be careful in drinking large doses of it. Effects from Kava last about an hour, and more servings can be taken to expend the effects as long as one wishes, or to the maximum daily recommendation by the FDA. They use ROOTS ONLY from our Kava plants. They have 90% lateral roots and 10% underground, making Kava some of the most potent and safe available.

Share This